High Country Balsamic Glazed Figs with Gorgonzola

Ingredients:
  • Figs
  • Gorgonzola cheese
  • Prosciutto
  • High Country Balsamic

Instructions:

Make a small slit the length of each fresh fig and fill with gorgonzola cheese. Wrap each filled fig with prosciutto. Bake in 350 degree oven for 10 minutes. Drizzle with High Country Balsamic reduction.

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